Salsa & Dip Trios

Choose 3 of our daily-made dips and salsas.

Creamy Jalapeño-Onion Dip

Mild, rich and tangy — highly addictive.

Grilled Pineapple Salsa

Mild, fruity and bold. A vibrant thing.

Red House Salsa

Medium, classic — the go-to salsa.

Hatch Green Chile Salsa

Medium heat, served warm — traditionally delicious.

Garden Variety Verde

Medium, herbaceous — put it on everything.

Devil Sauce

Spicy, citrusy, bright — a hot lil' number.

House Guacamole

Made fresh daily.

Melting Pot Cheese Dip

Inspired by the original recipes of Arkansas's five most legendary Cheese Dips.

The 50/50 Cheese Dip

Cheese Dip served with your choice of Hatch Green Chile Salsa, Braised Ground Beef, or Braised Ground Beef Chili.

Fried Green Tomatillos Plate

Southern-fried Tomatillo Slices topped with Habanero Remoulade Sauce, Queso Fresco, Pico de Gallo, and Cilantro.

Shrimp Snack Basket

Your choice of Fried or Grilled Shrimp skewers with Jalapeño-Cheddar Hush Puppies, Garlic-Herb Compound Butter, and Cracked Pepper Jalapeño Cocktail Sauce.

Chargrilled Corn Ribs

A basket of Corn Ribs grilled and topped with Queso Fresco, Cilantro, Jalapeño, and Lime. Served with White BBQ Dipping Sauce.

Pulled Pork Delta Tamale

Filled with braised Pork and Beef. Topped with Red Chile Broth.

Sweet Potato Delta Tamale

Filled with Sweet Potato, Black Beans, Chipotle, and Corn. Topped with Tomatillo-Lime Broth.

Pickle-Fried Chicken Tacos

Buttermilk "Pickle-Fried" Chicken, Red Pepper Chow-Chow, Pico de Gallo, Cilantro, Habanero Ranch.

Flour tortillas

Smoked & Pulled Pork Tacos

House-Smoked Pulled Pork, Delta-Q Sauce, Tomato-Jalapeño Marmalade, fresh Jalapeños, Cilantro, Citrus Slaw.

Flour tortillas

Fried Shrimp Po'Boy Taco

Fried Shrimp and Citrus Slaw topped with Pico de Gallo, Remoulade Sauce, Pickled Onion, Pickled Green Tomatoes, Cilantro, Jalapeños.

Flour tortillas

Tuna Bonita Tacos

Seared Sushi-Grade Ahi Tuna, Citrus Slaw, Cucumber, Guacamole, Habanero Sauce, Pico de Gallo, Black Sesame Seeds, Cilantro, fresh Jalapeños.

Crispy corn shell

Fish Fry Tacos

Fried Southern U.S.A. Farmed Catfish, Remoulade Sauce, Citrus Slaw, fresh Jalapeños, Cilantro, Pickled Green Tomatoes.

Flour tortillas

Backyard Chicken Tacos

Grilled Chicken, Jack and Cheddar Cheeses, Pico de Gallo, Guacamole, Cilantro, Sour Cream.

Flour tortillas

Chargrilled Steak Tacos

Chargrilled Ribeye, Jack and Cheddar Cheese, Pico de Gallo, Guacamole, Pickled Red Onion, Cilantro, Sour Cream.

Flour tortillas

Russ & Sons Beef Tacos

Braised Ground Beef, Jack and Cheddar Cheese, Pico de Gallo, Sour Cream, Cilantro.

Crispy corn shell

Chile-Citrus Salmon Salad

Roasted Salmon, Avocado, Poblano and Red Bell Peppers, Charred Sweet Corn, Cucumber, Mixed Lettuces, Pickled Onion, Watermelon Radish, Jalapeño, and Cilantro. Smoked Tomato Vinaigrette.

Pickle-Fried Chicken Salad

Romaine, Pickle Fried Chicken, Avocado, Black Beans, Cherry Tomatoes, Charred Corn, Red Cabbage, Tortilla Strips, Jalapeños, Cilantro, Queso Fresco, and Lime. Habanero Ranch.

Grilled Pineapple & Shrimp Salad

Chargrilled Shrimp, Grilled Pineapple, Avocado, Pickled Onion, Fresh Jalapeño, Cilantro, and Mixed Lettuces. Lime Vinaigrette.

Smoked Pork Nacho Skillet

Signature lime-salted chips topped with Smoked Pulled Pork, Jack Cheese, Jalapeños, Tomatoes, Onions, Sour Cream, and Delta-Q Sauce.

Saddle Up Nacho Skillet

Lime-salted chips topped with Smashed Smoky Pinto Beans, Jack and Cheddar Cheese, Melting Pot Cheese Dip, and Pickled Jalapeños. Topped with Sour Cream, Guacamole, and Pico de Gallo.

• + Add Chargrilled Ribeye
• + Add Chargrilled Chicken

Ark-Mex Enchiladas

Topped with your choice of Red Chile Sauce or Beef Chili. Choose two: Braised Ground Beef Enchiladas or Cheese Enchiladas.

Verde Enchiladas

Topped with Green Chile-Tomatillo Sauce, Sour Cream Sauce, and Jack Cheese. Choose two: Corn Spinach Zucchini Enchiladas or Chicken & Poblano Enchiladas.

Salmon Verde Plate

Signature Grilled Salmon on a colorful plate of Citrus Slaw, Avocado, Green Chile Tomato Rice, Black Beans, and Charred Corn. Topped with Pickled Onion, Cilantro, and fresh Jalapeños. Served with Verde Salsa.

Cowboy Steak Plate

14oz Chargrilled Ribeye served with crispy Sweet Potato Fries, Red Slaw, and Smoky Cowboy Butter.

Plato 1947

1 Pork Tamale with Chili and Cheese · 1 Cheese Enchilada with Red Chile Sauce · 1 Backyard Chicken or Russ & Sons Beef Taco · Guacamole Tostada · Green Chile Tomato Rice · Choice of 1 Side Dish. No substitutions.

Hot Sopapillas

Fried Sopapillas tossed in Cinnamon Sugar, drizzled with Honey, and served with Ice Cream.

Sour Cream Chocolate Fudge Cake

Layers of Cake and Vanilla Cream frosted with creamy Sour Cream Chocolate Frosting.

Lemon Lime Icebox Pie

Tangy and sweet with a Graham Cracker Crust topped with Whipped Cream and Lime.

Brûléed Pineapple Upside Down Cheesecake

House baked Cheesecake topped with brûléed-to-order fresh Pineapple.

Fountain Sodas

Coke, Diet Coke, Coke Zero, Sprite, Dr. Pepper, Lemonade, Root Beer, Fruit Punch. Free refills.

Iced Tea

Sweet or Unsweetened. Free refills.

Pineapple House Fresca

Pineapple Syrup, Cucumber Water, Lemon Juice, Soda Water.

Tesote

Black Tea, Lemon Juice, Mint Simple Syrup.

Richard's Rainwater

Austin, TX. Sparkling (12oz glass bottle) or Still (16oz recycled aluminum can).

Large Bottled Mexican Cokes

Classic glass bottle Mexican Coca-Cola.